Ermitage "Les Dionniéres" 2019 - Ferraton Pére & Fils

The Ermitage "Les Dionniéres" is made from 100% Syrah grapes from vines that are on average 30 years old and grafted on site. The soil is clay and limestone, with round pebbles on the surface. The slope faces south. The grapes are destemmed. Maceration in concrete vats, used to slow the temperature change, for about four weeks (depending on the vintage). Extraction made by over-pumping and precipitation. Maturation takes place in oak barrels for 14 to 18 months, depending on the vintage (20 to 30% in new oak). The Ermitage "Les Dionniéres" has a bright deep ruby Colour. A complex nose with aromas of flowers (violet), small red fruit, spices and liquorice. On the palate, a powerful wine, aromas of small red fruit and liquorice. A wine with great elegance and a long finish.

Alcohol Content: 15.5%

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