Domaine Minchin, Bertrand Minchin has been growing Sauvignon Blanc and Pinot Noir for several generations in the hills of the village of Morogues. Bernard Minchin has been working on his wines within the appellation Menetou-Salon and also on a wine within the appellation Valençay since 1988. For the most part, the grapes are harvested manually and then carefully sorted in order to achieve optimum quality. Each parcel is vinified and raised separately. Beautiful wines with fine minerals and pure fresh fruit are the result. The wines can be drunk young and are a good accompaniment for many dishes.

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The wine business: Domaines Minchin